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Cover of Making Your Own Cheese

Making Your Own Cheese

by Paul Peacock

ISBN
9781905862481
Published
2010
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2 compared

Synopsis

This book shows you the very basic equipment needed to make your own cheese: the ingredients, including different milks, herbs and flavours; how to make a simple cheese; and how to produce some of the worlds speciality cheeses such as Roquefort, Brie and Edam.
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